Commis 1- Continental Cuisine

We are seeking a talented and dedicated Commis 1 specializing in Continental Cuisine to join our culinary team in Mysuru India. As a Commis 1 you will play a crucial role in supporting our kitchen operations and contributing to the creation of exceptional continental dishes.

• Assist in the preparation and cooking of continental cuisine dishes under the guidance of senior chefs
• Maintain cleanliness and organization in the kitchen area adhering to food safety and hygiene standards
• Properly handle store and rotate food ingredients and supplies
• Operate and maintain kitchen equipment ensuring proper use and cleanliness
• Collaborate with team members to ensure smooth kitchen operations and timely food service
• Assist in menu planning and the development of new dishes
• Participate in inventory management and stock rotation
• Follow recipes and cooking techniques as directed by senior chefs
• Contribute to the overall efficiency and productivity of the kitchen

Qualifications :

Additional Information :

Prior experience working with Opera or a related system

Fluency in English

Additional languages are a plus

Our commitment to Diversity & Inclusion :

We are an inclusive company and our ambition is to attract recruit and promote diverse talent.

Remote Work : No

Employment Type : Full-time

Experience : years

Vacancy : 1