Key Responsibilities :
1. Talent Acquisition :
- Manage end-to-end recruitment cycle : sourcing, screening, interviewing, shortlisting, and coordinating final selection.
- Develop hiring strategies to fill positions across operations, F&B, housekeeping, front office, sales & marketing, and support functions.
- Build and maintain a talent pool of candidates for future requirements.
2. Employer Branding & Candidate Experience :
Represent the organization as an employer of choice in the hospitality industry.Deliver a positive candidate experience at every stage of the recruitment process.Leverage social media, job portals, and industry networks to attract quality talent.3. Stakeholder Management :
Partner with department heads and line managers to understand workforce requirements.Advise hiring managers on talent availability, market trends, and competitive salary benchmarking.4. Recruitment Operations :
Coordinate campus hiring and walk-in drives for entry-level positions.Manage vendor relationships with recruitment agencies, if required.Maintain recruitment dashboards and ensure timely reporting of hiring metrics (TAT, cost-per-hire, offer-to-join ratio).5. Compliance & Process Adherence :
Ensure all recruitment processes are aligned with company policies and labor law requirements.Maintain accurate documentation and records for audits and compliance.(ref : iimjobs.com)