New Graduate Dietitian – 0.9 FTE | 12-month Contract (with possibility of extension)
When it comes to cancer care, choose hope.
Chris O’Brien Lifehouse is an internationally recognised independent, not-for-profit cancer hospital leading the way in delivering patient-centred cancer care. We seek passionate, caring, and dedicated staff who align with our Founder’s vision of creating a collaborative environment in which, respect, discovery, empowerment, and nurture, thrive in the interests of our patients.
Our model of care is multidisciplinary, patient-centred, and research-based, delivered through integrated and co-located services — including Australia’s largest You Can Centre for young people.
The Dietetics Department is seeking a highly motivated New Graduate Dietitian who aligns with our Founder’s vision of creating a collaborative environment where respect, discovery, empowerment, and nurture thrive — all in the interests of our patients.
With work life balance in mind, the successful applicant will have the choice to work a 9-day fortnight or 5 days a week reduced hours (68.4 hours a fortnight)
Key Responsibilities
Selection Criteria
Application Process
To apply, please collate and submit the following seven documents as one PDF. Please label the file : SURNAME_FIRST INITIAL (before 5pm on 1 December 2025) :
Maximum 2 pages
Explain why you are applying, demonstrate how you meet the essential criteria, and share a sense of who you are
Verified / signed by your placement supervisor (name must be legible)
Due to the anticipated high volume of applications, incomplete applications or those exceeding page / word limits will not be considered.
Applications close : 5pm, 1 December 2025
Interviews : 12 December 2025
Commencement : January 2026
For any inquiries, please contact Senior Dietitian Team Leader Jen Mason on +61 2 8514 0977, Jen.Mason@lh.org.au.
A Workplace That Welcomes Everyone
We are committed to providing a working environment where everyone is valued, respected, and supported to progress. Our priority is to ensure culture, policies, and processes are truly inclusive and that no one is disadvantaged because of their Indigenous identity, gender, culture, disability, LGBTIQA+ identities, family and caring responsibilities, age, or religion.
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Dietitian • AU