Prerequisites : Only candidates currently based in Bangalore will be considered.Experience working with Bars, Pubs, or Restaurants is mandatory.Role DescriptionThis is a full-time on-site role for a Restaurant Manager located in JP Nagar, Bengaluru. The Restaurant Manager will be responsible for overseeing daily operations, ensuring excellent customer service, and maintaining high standards of food and beverage quality. The role includes managing staff, hiring, training, and scheduling, ensuring customer satisfaction, and maintaining health and safety standards. The Restaurant Manager will also handle inventory management, budgeting, and financial reporting.QualificationsCustomer Satisfaction and Customer Service skillsStrong Communication skillsExperience in Hiring and Managing staffFood & Beverage management skillsAbility to work in a fast-paced environmentExcellent organizational and leadership skillsPrevious experience in the hospitality industry is a plusBachelor's degree in Hospitality Management or related field
Manager Manager • Bengaluru, Karnataka, India