Banquet Manager

Hi,

We are Hiring for one of our client from Hospitality industry based in Delhi.

Job Role : -Banquet Manager

Experience : -3+years

Budget : -upto 8LPA

Job Description : -

Plan, organize, and supervise banquet events, meetings, and special functions.

Coordinate with clients to understand event requirements, menus, layouts, and timelines.

Collaborate with the kitchen, sales, and service teams to ensure smooth execution of events.

Manage banquet staff, including scheduling, training, and performance monitoring.

Inspect banquet rooms before events to ensure cleanliness, setup, and readiness.

Monitor food and beverage service during events, ensuring quality and customer satisfaction.

Handle guest complaints and resolve issues promptly and professionally.

Ensure compliance with safety, sanitation, and company policies.

Control costs and minimize waste while maintaining service quality.

Achieve banquet sales targets through proactive client acquisition and upselling.

Handle client inquiries, prepare event proposals, and finalize bookings.

Coordinate with operations, kitchen, and service teams for flawless event execution.

Supervise banquet setup, service flow, and guest satisfaction during events.

Maintain strong client relationships to drive repeat business.

Monitor budgets, control costs, and ensure profitability of events.

Train and guide banquet staff for high-quality service delivery.