Hospitality manager

About the CompanyTo manage key client relationships and ensure seamless service delivery, operational excellence, and financial performance across corporate food court operations. The role serves as a strategic partner to clients, driving satisfaction, innovation, and profitable growth in line with company standards of quality, safety, and compliance.About the RoleTo manage key client relationships and ensure seamless service delivery, operational excellence, and financial performance across corporate food court operations. The role serves as a strategic partner to clients, driving satisfaction, innovation, and profitable growth in line with company standards of quality, safety, and compliance.ResponsibilitiesClient & Relationship Management Act as the primary point of contact for senior client stakeholders.Build strong partnerships by understanding client needs and aligning service solutions.Conduct regular reviews to ensure satisfaction and resolve escalations promptly.Operational Excellence Oversee day-to-day food court operations across multiple sites.Ensure compliance with FSSAI, hygiene, and safety standards.Drive innovation in menus, health counters, and service models.Financial & Commercial Management Deliver