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AccorHotel
Commi Conti ibis ThaneAccorHotel • Thane, Maharashtra, India
Commi Conti ibis Thane

Commi Conti ibis Thane

AccorHotel • Thane, Maharashtra, India
30+ days ago
Job description

Primary Responsibilities

  • Stock up the assigned kitchen with raw materials and ingredients on a daily basis
  • Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them
  • Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station
  • Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage
  • Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)
  • Clean and maintain all equipment within the food production area
  • Promptly report any hazards unsafe working conditions or equipment which requires repair or maintenance to immediate supervisor.

Other Responsibilities

  • Be well versed in hotel fire & life safety/emergency procedures
  • Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)
  • Attend all briefings meetings and trainings as assigned by management
  • Maintain a high standard of personal appearance and hygiene at all times
  • Perform other reasonable duties assigned by the assigned by the Management

Qualifications :

  • Minimum Primary school education
  • Minimum 1 year of relevant experience in a similar capacity
  • Oral proficiency in English language


Additional Information :

  • Excellent reading writing and oral proficiency in English language
  • Proficient in MS Excel Word & PowerPoint
  • Results and service oriented with an eye for details
  • A team player & builder
  • A motivator & self-starter


Remote Work :

No


Employment Type :

Full-time


Experience: years
Vacancy: 1
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Commi Conti ibis Thane • Thane, Maharashtra, India

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