Talent.com
Executive Chef
Executive ChefNomad Pizza • India
Executive Chef

Executive Chef

Nomad Pizza • India
3 hours ago
Job description

Job Description – Head Chef (Continental, Italian & Multi-Cuisine Specialist)

Expertise : Continental & Italian Cuisine | International & Indian Pizza | Pasta | Rice Bowls | Burrito Bowls | Desserts

Preferred Background : 4 & 5-Star Hotels, Fine Dining Restaurants, Leading Restaurant Chains, Multi-Outlet QSR & Cloud Kitchens

Location : Role-based out of the Delhi office, but frequent travelling is required.

Key Responsibilities

Culinary Leadership & Operations

  • Lead and oversee daily kitchen operations, ensuring strict adherence to recipes, SOPs, hygiene practices, and brand standards.
  • Maintain smooth and efficient execution in high-volume, fast-paced environments.
  • Identify and resolve operational challenges proactively to ensure seamless service.

Menu Innovation & Standardisation

  • Develop, enhance, and periodically refresh menus for pizzas (Indian & international variants), pasta, rice bowls, burrito bowls, and desserts.
  • Innovate scalable, cost-effective recipes aligned with market trends, seasonality, and customer expectations.
  • Standardise recipes to ensure consistency in taste, presentation, and quality across all outlets.
  • Team Management & Development

  • Recruit, train, mentor, and supervise culinary staff at central and outlet kitchens.
  • Conduct regular training sessions to upskill chefs in culinary techniques, consistency, efficiency, and food safety.
  • Create a positive, performance-driven kitchen culture.
  • Inventory, Procurement & Cost Control

  • Manage inventory, vendor relationships, and procurement of high-quality ingredients.
  • Monitor food costs, reduce wastage, and maintain optimum stock levels.
  • Continually evaluate suppliers for quality, reliability, and pricing.
  • Compliance & Food Safety

  • Ensure strict adherence to HACCP, FSSAI, hygiene, and sanitation standards across all kitchens.
  • Conduct routine audits and maintain full compliance documentation.
  • Cross-Functional Collaboration

  • Work closely with Management, R&D, and Marketing teams on menu engineering, new product launches, and seasonal promotions.
  • Support outlet teams during openings, audits, and operational improvements.
  • Skills & Qualifications

  • Minimum 10 years of experience in Continental, Italian, and Multi-Cuisine kitchens.
  • Deep expertise in Pizza and Continental cuisine is mandatory.
  • Proven leadership experience in 4 / 5-star hotels, fine-dining restaurants, QSR chains, or cloud kitchens.
  • Strong skills in menu planning, recipe standardisation, food costing, and kitchen operations.
  • Proficiency in inventory software, kitchen management systems, and costing tools.
  • Excellent communication, leadership, and problem-solving abilities.
  • Degree / Diploma in Hotel Management or Culinary Arts preferred.
  • HACCP / FSSAI certifications added an advantage.
  • Ability to travel frequently as required by the role.
  • Role Summary

    This position is ideal for a highly experienced and innovative culinary leader who can elevate product quality, drive R&D initiatives, maintain consistency, and support multi-outlet operations. The Head Chef will be instrumental in shaping the brand’s culinary direction and operational excellence.

    Create a job alert for this search

    Executive Chef • India

    Related jobs
    Executive Chef

    Executive Chef

    Catering Collective • Republic Of India, IN
    Executive Chef – Catering & Banqueting.The role ensures the preparation and presentation of high-quality cuisine that aligns with company standards and client expectations.This position requires ex...Show more
    Last updated: 13 days ago • Promoted
    Chef Tournant

    Chef Tournant

    Celebrity Cruises • India, India
    Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.Must have excellent food knowledge and a full understanding of culinary terms.Must be able to read, und...Show more
    Last updated: 30+ days ago • Promoted
    Chef

    Chef

    Navnirman Shikshan Sanstha • India
    We are a education institution with professional college.This is a full-time on-site role for a Chef located in Ratnagiri. The Chef will be responsible for planning menus, preparing meals, ensuring ...Show more
    Last updated: 8 hours ago • Promoted • New!
    Executive Pastry Chef

    Executive Pastry Chef

    Marriott International • Republic Of India, IN
    Accountable for overall success of the daily pastry operations.Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consis...Show more
    Last updated: 30+ days ago • Promoted
    Product Application Chef - Bakery

    Product Application Chef - Bakery

    Swiss Bake Ingredients Pvt. Ltd. • India
    SwissBake® is involved in the innovation, production, export, and supply of professional bakery ingredients, with a presence across Asia, Africa, and the Middle East. With over 40 years of experienc...Show more
    Last updated: 8 hours ago • Promoted • New!
    F&B Executive

    F&B Executive

    Confidential • India
    As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.While each brand has i...Show more
    Last updated: 23 days ago • Promoted
    Executive Chef

    Executive Chef

    Nomad Pizza • Nagpur, IN
    Job Description – Head Chef (Continental, Italian & Multi-Cuisine Specialist).Continental & Italian Cuisine | International & Indian Pizza | Pasta | Rice Bowls | Burrito Bowls | Desserts.Star Hotel...Show more
    Last updated: 3 hours ago • Promoted • New!
    Assistant Chef

    Assistant Chef

    The Hosteller • India
    A chef shall be responsible for curating, preparing and cooking diverse range of Indian / Chinese / Continental menu dishes as per the company's standard operating procedures. He / she shall have passion ...Show more
    Last updated: 8 hours ago • Promoted • New!
    Chef De Partie

    Chef De Partie

    Celebrity Cruises • Nagpur, IN
    Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.Must have excellent food knowledge and a full understanding of culinary terms.Must be able to read, und...Show more
    Last updated: 30+ days ago • Promoted
    Chef

    Chef

    The Pro Kitchen • India
    The Pro Kitchen is starting with the aim to address the high rate of protein deficiency in our country.It is a cloud kitchen based in Vaishali nagar Jaipur, to fuel Jaipur’s active community with w...Show more
    Last updated: 8 hours ago • Promoted • New!
    Executive Chef - Luxury Catering Business

    Executive Chef - Luxury Catering Business

    UNISON INTERNATIONAL CONSULTING (The Recruitment Company) • India
    Executive Chef – Luxury Catering Business.Luxury Hotels / Premium Catering.Client-Facing Culinary Leadership for High-End Events. Interested candidates can WhatsApp their CV to : .We are seeking a hig...Show more
    Last updated: 8 hours ago • Promoted • New!
    Executive Pastry Chef

    Executive Pastry Chef

    The St. Regis Goa Resort • India
    Accountable for overall success of the daily pastry operations.Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consis...Show more
    Last updated: 8 hours ago • Promoted • New!
    Research and Development Chef

    Research and Development Chef

    Dil Foods • India
    Dil Brands is a company that creates and operates virtual brands focused on fulfilling daily meal requirements in India.Through its virtual brands, Dil Brands helps small and medium-sized restauran...Show more
    Last updated: 8 hours ago • Promoted • New!
    Continental Chef

    Continental Chef

    Open Door Hotels • India
    Open Door Hotels is a rapidly growing hospitality company offering a portfolio of boutique hotels, villas, and homestays across Goa and other regions. With a focus on blending local culture, contemp...Show more
    Last updated: 8 hours ago • Promoted • New!
    Executive Sous Chef - Bakery & Pastry ( New Product Development & Innovation )

    Executive Sous Chef - Bakery & Pastry ( New Product Development & Innovation )

    SG OASIS HR CONSULTANCY PVT LTD • India
    Involved in developing new pastry, bakery and chocolate products.To develop and standardizing new recipes and menus.Documentation and costing of recipes. Come up with new garnishing ideas for the pa...Show more
    Last updated: 8 hours ago • Promoted • New!
    Hospitality Operations Executive

    Hospitality Operations Executive

    Milroc Good Earth Developers • India
    Hospitality Operations Executive (On-site, Goa).Milroc Good Earth Property and Developers LLP.We are looking for a full-time professional with a strong understanding of hospitality operations, sale...Show more
    Last updated: 8 hours ago • Promoted • New!
    BAKERY CHEF

    BAKERY CHEF

    PYRAMID • India
    Ambala (Food Processing Plant).Food Processing / Bakery / FMCG.The ideal candidate should have strong knowledge of bakery products, production processes, recipe formulation, and quality standards.P...Show more
    Last updated: 8 hours ago • Promoted • New!
    Techno Commercial Chef

    Techno Commercial Chef

    HyFun Foods • India
    Designation : Techno Commercial Chef.Responsible for creating / designing menu using our range of products on regular interval. Accompanying field sales team to crack high volume customers like- Hotel...Show more
    Last updated: 8 hours ago • Promoted • New!