We're Hiring – Management Trainee (Kitchen & Café Operations)
Location : Bangalore (North Bangalore &
CBD Area)
Currice Foods operates multiple café and catering formats across Bangalore, including the Currice Café chain. We're known for serving freshly prepared, high-quality dishes across our growing network of outlets.
We are looking for Hotel Management graduates who are passionate about cafe operations, kitchen management, and food brand coordination. This is a hands-on role designed to provide real operational exposure and growth in the F&B industry.
Key Responsibilities :
Requirements :
Role Details :
n & Café)Durat
Fixed monthly stipend of ₹12,000 – ₹15,000 (based on experience) plus travel allowance of ₹2,000 – ₹3,000 per month
To Apply :
Send your resume to [HIDDEN TEXT] with the subject line 'Management Trainee – Currice Café'
Skills Required
Menu Planning, Purchasing, Stock Management, Process Improvements, Kitchen Management, vendor coordination
Management Trainee • Bengaluru / Bangalore, India