Food Supervisor / Senior Supervisor – Procurement (Hospitality Industry)

Job Title : Food Supervisor / Senior Supervisor – Procurement (Hospitality Industry)

Department : Procurement / F&B Supply Chain

Location : Delhi, India

Ag. Limit : 25 – 35 years

Experience : 7+ years

Role Synopsis :

The Food (Supervisor / Senior Supervisor) – Procurement will be responsible for end-to-end sourcing, vendor management, and procurement of food items and consumables for the organisation’s hospitality operations. The role demands a strong understanding of food categories, import processes, FSSAI compliance, and cost optimisation within high-volume procurement environments.

Education & Experience :

• Bachelor’s and / or Master’s degree in Business Administration, Food Technology, Hospitality, Agro, Commerce , or a related field.
• 7+ years of proven experience managing food procurement operations in the hospitality industry (hotel, resort, catering, or central kitchen setup).
• Demonstrated experience in handling an annual food purchase value of ₹100 Crore or more .
• Strong vendor base and experience with overseas sourcing and import documentation .
• Working knowledge of SAP / ERP systems preferred.
• Proficiency in MS Excel, Word, and PowerPoint is mandatory.

Key Responsibilities :

1. Procurement & Coordination

2. Vendor Management

3. Cost & Compliance

4. Documentation & Reporting

Key Skills & Competencies :