Head Chef

Position : Head Chef

Company : Indulge Creamery

Location : Bandra, Mumbai

Salary : ₹60,000 per month

Experience : 7-8 years (café, bistro, QSR, or cloud kitchen background preferred)

About the role :

Indulge Creamery is a new-age, premium, ice cream-focused, all day brunch café opening soon in Bandra, Mumbai. We are seeking a passionate and energetic Head Chef to take charge of food operations, menu execution, team training, and quality control. This is a hands-on kitchen leadership role (no ovens / gas, all-electric), with the opportunity to helm one of the city's most exciting dessert and coffee destinations.

Key responsibilities :

Oversee daily kitchen and food production, ensuring consistency

Lead a team in executing a premium café menu (breakfast, bowls, sandwiches, ice cream-based desserts, and shakes)

Collaborate with consulting chefs on recipe adherence and plating

Maintain the highest hygiene and quality standards

Manage ordering, stock, and kitchen administration

Train and motivate team members

Innovate with seasonal and ice cream-driven food ideas

Requirements :

Minimum 8 years' professional experience as CDP / Sous / Head Chef (café or similar background

)Strong skills in European / continental cuisine, electric / induction cooking, fryer, and live counter servic

eProven record in team management and kitchen SOP

sEnergetic, detail-oriented, and passionate about modern desserts and café foo

dMumbai / Bandra-based or ready to relocate preferre

dSalary up to ₹60,000 / month depending on experienc

To apply :

Send your CV and a brief note on your café or dessert experience to [HIDDEN TEXT]

or DM us here / apply via LinkedIn.

About Mettle Hospitality :

Induldge Creamery is our Client and we are a top F&B consulting team in India, helping build iconic brands, menus, and operations. Follow our page for more food industry jobs and project updates.

Skills Required

Continental cuisine, Electric induction cooking, Fryer