Career Opportunity
As a seasoned leader in Health, Safety, Environment, and Quality (HSEQ), you have a proven track record of driving initiatives that ensure compliance, mitigate risks, and foster a culture of continuous improvement. Your career is poised to elevate in a fast-evolving environment.
Key Responsibilities
- Oversee and support the implementation of HSEQ policies and procedures across the organization.
- Identify areas for improvement, ensure regulatory compliance, conduct audits, and promote best practices.
- Promote a safe, sustainable, and high-quality operational environment.
Requirements
5+ years of experience in relevant field; BSc or MSc in Food Technology or related field.Understanding of ISO, FSMS, HACCP, ISO 45001, HSEQ Governance, Audits.