About the Company :
Riverpoint Foods (Brand :
N Dairy Farm ) is a fast-growing bakery & confectionery company with operations in
Chennai
and
Bengaluru , with a manufacturing facility in
Krishnagiri, Tamil Nadu . We focus on innovative products, strict food safety, and consistent quality.
Role : Production Manager (Industrial Bakery)
Lead end-to-end factory operations across multiple shifts, managing two shift supervisors and the production workforce to deliver safe, high-quality output at optimal cost.
Location : Krishnagiri, Tamil Nadu
Key Responsibilities
Own daily / weekly / monthly production planning, scheduling, and on-time execution across shifts.
Drive efficiency, yield, and OEE; reduce waste and downtime through Lean methods.
Enforce SOPs, recipes, and specifications; resolve floor issues quickly.
Plan RM / PM requirements with Procurement; maintain optimal inventories (FIFO, freshness).
Oversee manpower allocation, rosters, and overtime; partner with HR on hiring and staffing.
Lead factory trials and scale-up for new products from pilot to full production.
Uphold FSSAI, HACCP, GMP, hygiene, and safety compliance at all times.
Track and report KPIs (volume, OEE, yield, waste, productivity); analyze trends and implement improvements.
Qualifications
Bakery / Pastry Chef, Food Technology or Engineering Background
10+ years
in production / plant leadership within bread / bakery / confectionery.
Proven multi-shift management and supervisor leadership experience.
Deep knowledge of bakery processes, equipment, and ingredients.
Strong command of production planning, inventory control, and Lean / CI tools.
Working knowledge of
FSSAI ,
HACCP , and related food-safety protocols.
Ideal Profile
Strong leader
who coaches, sets standards, and holds teams accountable.
Problem-solver
with a hands-on approach on the shop floor.
Process-driven
and data-led; improves systems and SOPs continuously.
Clear communicator
with management, supervisors, and operators.
Language :
Tamil & Hindi preferred.
Production Manager • India