Managment Trainee : Culinary

About Coffee Mechanics :

Coffee Mechanics is a new-age premium coffee brand built on a legacy of five generations of coffee expertise. We blend farm-to-table ingredients, fresh roasted coffee, In-house bakery, global techniques, and Indian terroir to create memorable food and beverage experiences.

We are looking for a Management Trainee – Culinary who is passionate about global cuisine, eager to learn, and ready to work directly with the founders to shape the next chapter of our food story.

Role Overview :

As a Management Trainee – Culinary, you will work closely with our founders and core kitchen team, gaining hands-on exposure to all aspects of menu development, kitchen operations, culinary showcases with partner produce and leadership in a fast-growing gourmet café environment.

Key Responsibilities :

• Work directly under the founders to execute and implement culinary vision, R&D, hosting & master classes and kitchen operations .
• Assist in menu development , seasonal specials, and ingredient sourcing.
• Support daily kitchen operations including prep, plating, quality checks, and hygiene standards.
• Take part in staff training, kitchen SOPs , and day-to-day management of the culinary team.
• Learn and apply cost control, inventory management, and wastage reduction practices.
• Actively participate in the launch of new dishes and events at Coffee Mechanics and Kana.
• Cultivate leadership skills to supervise and motivate junior kitchen staff.

Requirements :

Why Join Us :