Sous Chef Jobs in India

Last updated: 1 day ago

Promoted

Junior Sous Chef / Sous Chef (Western Cuisine)

SUJÁNBikaner, IN

Qualification : Bachelors in Hotel Management.Consistent preparation of innovative and creative cuisine of highest quality, presentation and flavour. Ensuring day to day smooth functioning of the dep...Show moreLast updated: 22 days ago

Sous Chef

MK Talent SolutionsBangalore, Karnataka, India

₹1,200,000.00–₹1,400,000.00 yearly

Full-time

MK Talent Solutions is dedicated to offering exceptional recruitment services for diverse business needs.With a focus on client satisfaction, we customize staffing solutions to help businesses succ...Show moreLast updated: 30+ days ago

Promoted

Sous Chef

AccorHotelGuwahati, Assam, India

We are seeking a talented and experienced Sous Chef to join our culinary team in Victor United States.As the secondincommand in our kitchen you will play a crucial role in maintaining our high stan...Show moreLast updated: 10 days ago

Promoted

Executive Sous Chef

Compass Group IndiaMumbai, Maharashtra, India

Provide assistance to executive chef in all ramifications.Oversee kitchen operations, which must be done in accordance with the organization’s standards. Update the work schedule to be assigned to e...Show moreLast updated: 9 days ago

Sous Chef

Aubree ChocolaterieBangalore, Karnataka, India

₹500,000.00–₹550,000.00 yearly

Full-time

Supervise and coordinate the activities of kitchen staff, including cooks, prep cooks, and kitchen helpers, to maintain a smooth and efficient workflow. Menu planning, recipe development, and food c...Show moreLast updated: 30+ days ago

Promoted

Sous Chef

NOTO - Healthy Ice CreamNavi Mumbai, Maharashtra, India

What are we broadly expecting : -.We are seeking a seasoned and innovative Sous Chef to lead culinary, production floor and operational excellence at our ice cream and baked goods production facilit...Show moreLast updated: 1 day ago

Sous Chef

Marriott InternationalMumbai, Maharashtra, India

Full-time

Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions.Works to con...Show moreLast updated: 30+ days ago

Sous Chef

Hilton Hotels oamp ResortsINDIA

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest q...Show moreLast updated: 30+ days ago

Sous Chef

Air Culinaire WorldwideWest Palm Beach Kitchen, West Palm Beach, FL, US

The Sous Chef is responsible for managing the kitchen staff in the absence of the General Manager and oversees the preparation of hot food and related inventory levels of the kitchen.The Sous Chef ...Show moreLast updated: 30+ days ago

Sous Chef

Play ArenaBangalore Urban, Karnataka, India

₹15,000.00–₹25,000.00 monthly

Full-time

Cook tandoori dishes on the menu following recipes.Overall responsibility for operations of tandoori dishes.Preparing food items by cutting, chopping and mixing. Managing, training new assistance ta...Show moreLast updated: 30+ days ago

Promoted

Sous Chef

SodexoIndia

Position Title : Sous ChefReports To : Executive Chef / Site Manager / Unit ManagerLocation : Mohali.Role Description : The purpose of this position is to prepare food as per Sodexo & client standards.K...Show moreLast updated: 14 days ago

Promoted

Sous Chef - Indian

Park Hyatt ChennaiChennai, Tamil Nadu, India

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail.You will assist the Executive Chef in providing exceptional food quality and presentation.You will be resp...Show moreLast updated: 22 days ago

SOUS CHEF

GREATBELL HR Consultancy Services PVT LTDThiruvananthapuram, Kerala, India

₹480,000.00–₹600,000.00 yearly

Full-time

GREATBELL HR Consultancy Services PVT LTD is a leading Technical and Hospitality Manpower Recruitment company.We have established partnerships with around 500 companies in India.Our focus is on pro...Show moreLast updated: 30+ days ago

Sous Chef

Radisson Hotel GroupNoida, India

Full-time

Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Ma...Show moreLast updated: 30+ days ago

Sous Chef- Pastry

Hunger Inc Hospitality Pvt LtdMumbai, MH, in

₹500,000.00–₹700,000.00 yearly

Quick Apply

At Bombay Sweet Shop, we believe every mithai has a story, and as our Sous chef.You’ll lead our kitchen operations, ensuring every piece of mithai and chocolate is crafted with precision, quality, ...Show moreLast updated: 25 days ago

Sous Chef

Corissia Hotels & ResortGeorgioupolis Crete Greece

Οι αρμοδιότητες του Sous Chef περιλαμβάνουν δεξιότητες διευθυντικές και μαγειρικές.Ο ιδανικός υποψήφιος Sous Chef θα αξιοποιεί τις δεξιότητες αυτές, ώστε να διαδραματίζει καίριο ρόλο στη διατήρηση ...Show moreLast updated: 30+ days ago

Sous Chef

Sodexo IndiaHyderabad

Quick Apply

Responsible for the entire F&B Production.Menu, Manpower, workflow, procurement, QHSE.Direct the preparation, seasoning, and cooking of salads, soups, fish, meats,vegetables, desserts, or other...Show moreLast updated: 30+ days ago

Promoted

Sous Chef - Bangalore

Zodiac HRBengaluru, Karnataka, India

The Sous Chef is the secondincommand in the kitchen working closely with the Executive Chef to oversee kitchen operations ensure food quality and lead kitchen staff. The Sous Chef is responsible for...Show moreLast updated: 11 days ago

Sous Chef

AccorRaffles Udaipur, Udaipur, India

Raffles Udaipur, your private oasis.A destination for the curious, well-travelled connoisseur on a constant quest for peace, calm and discovery. Located On A 21 Acres Private Island Amid Lush Greene...Show moreLast updated: 30+ days ago

Sous Chef

Kamaxi Overseas ConsultantsKamaxi Overseas Consultants

Provide an epic experience for our guests at all times.Responsible for maintaining and producing high level standards in food quality in the assigned outlet. Responsible for the entire operation of ...Show moreLast updated: 30+ days ago

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Junior Sous Chef / Sous Chef (Western Cuisine)

SUJÁNBikaner, IN

22 days ago

Job description

Minimum Requirements :

Qualification : Bachelors in Hotel Management
Experience : 8+ years

Responsibility Areas

Consistent preparation of innovative and creative cuisine of highest quality, presentation and flavour

Ensuring day to day smooth functioning of the department

Menu planning - from designing to execution

Managing and training kitchen staff, establishing work schedule, and timely and accurate guest service