Pastry Chef

We’re Hiring : Head Chef – Ice Cream & Pastry

Location : Turbhe Factory, Navi Mumbai Join a disruptive D2C healthy dessert brand redefining indulgence!

We’re on the hunt for a

seasoned Head Chef

with deep expertise in

European-style pastry, bakery, and confections —bonus if you’ve worked with

ice cream

too! If you thrive in high-growth environments and are passionate about scaling culinary excellence, this role is tailor-made for you.

Preferred Background : Food & Beverages | FMCG | Commercial Kitchens | Culinary Innovation

What You'll Do : Lead

end-to-end production operations

of ice creams and desserts Spearhead

daily production planning, compliance & team management Develop and innovate

seasonal and signature recipes Oversee

costing, scheduling, and procurement

for product lines Train, mentor, and scale a

high-performing production team Ensure

top-notch quality and consistency

at a commercial scale

What We’re Looking For : 10+ years of hands-on experience in

bakery / pastry production Proven track record in

factory / mass production setups Strong leadership, communication & planning skills Multilingual fluency :

English, Hindi, Marathi

preferred Prior

training / teaching experience

is a plus

Ready to lead a bold new era of healthy desserts?