Position : R&D Manager – Liquor Manufacturing
Location : Hyderabad
Experience : Minimum 5 years in Alcohol / Spirits / Blending Industry
Industry : Liquor / Distillery / Beverages / Spirits
Job Summary :
We are seeking an experienced and innovative R&D Manager to lead Product Development, Blending, and Innovation for a reputed liquor manufacturing company based in Hyderabad.
The ideal candidate will have a proven background in alcoholic beverage formulation, blending, and new product development (NPD) with a deep understanding of flavor profiles, sensory evaluation, and regulatory standards. The role requires technical expertise combined with creative insight to deliver high-quality, market-relevant products.
Key Responsibilities :
Lead New Product Development (NPD) from concept to commercialization across categories such as whisky, vodka, rum, gin, and other spirits.
Drive formulation, blending, and flavor development ensuring product consistency and quality excellence.
Conduct market and sensory research to identify trends, flavors, and opportunities for innovation.
Oversee pilot trials, lab-scale experiments, and product testing for new blends and improvements.
Collaborate with production, quality, packaging, and marketing teams to ensure technical feasibility and brand alignment.
Ensure all formulations comply with excise laws, FSSAI regulations, and internal quality standards.
Evaluate and source raw materials, flavoring agents, and packaging inputs for quality and cost optimization.
Maintain comprehensive documentation, formulation records, and process SOPs.
Provide technical guidance to the operations team for scaling up R&D formulations to production level.
Continuously explore new technologies, ingredients, and processes to drive innovation in the liquor segment.
Candidate Profile :
Bachelor’s or Master’s degree in Food Technology, Chemistry, Fermentation Technology, or related field.
Minimum 5 years of experience in R&D, blending, or product development within the liquor, distillery, or beverage industry.
Strong expertise in spirit formulation, blending, maturation, and sensory analysis.
Proven track record in new product launches and innovation projects.
In-depth understanding of regulatory and excise requirements in the alcohol industry.
Excellent analytical, creative, and project management skills.
Strong communication and cross-functional collaboration abilities.
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