Culinary Instructor

Company Description

Indian Culinary Academy, based in Bangalore, is a premier institute dedicated to offering high-quality culinary education and training. The academy is renowned for its state-of-the-art facilities and a team of experienced chefs who emphasize hands-on learning. It provides a range of programs including degree, diploma, certificate, and short-term courses, with specializations in culinary and pastry arts. Additionally, the academy offers weekend courses designed for individuals looking to enhance their skills in a short timeframe. With its robust curriculum and expert faculty, the academy is a leading choice for aspiring chefs and culinary professionals.

Role Description

This is a full-time on-site position for a Culinary Instructor at our Bangalore campus. The Culinary Instructor will conduct hands-on training sessions, mentor students in culinary and pastry arts, create lesson plans, and ensure an engaging and professional learning environment. Responsibilities also include evaluating student progress, demonstrating advanced cooking techniques, and maintaining the highest standards of safety and hygiene in the kitchen.

Qualifications

Extensive knowledge and practical skills in culinary arts, including Indian cuisine and pastry arts

Experience in lesson planning, curriculum development, and effective teaching methodologies

Proficiency in kitchen organization, food safety standards, and hygiene maintenance

Strong communication, mentorship, and classroom management abilities

Prior experience as a professional chef or culinary instructor is highly beneficial

Culinary certification, diploma, or degree from an accredited institution