Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etcSet up, stock, and maintain work areasInput orders into cash register system and collect payment from customerTake orders, record in MICROS system and prepare food and coffee beveragesEnsure that appliances (eg, coffee makers) are turned on / off at the appropriate timesBus coffee cart areas and tablesClean dishes, utensils, work areas, tables and equipment throughout the dayObtain change required for expected business levelCount bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bankFollow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certificationsEnsure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assetsWelcome and acknowledge all guests according to company standards, anticipate and address guests service needs, assist individuals with disabilities, and thank guests with genuine appreciationSpeak with others using clear and professional languageDevelop and maintain positive working relationships with others, and support team to reach common goalsEnsure adherence to quality expectations and standardsRead and visually verify information in a variety of formats (eg, small print)Visually inspect tools, equipment, or machines (eg, to identify defects)Stand, sit, or walk for an extended period of time or for an entire work shiftMove, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistanceGrasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordinationMove through narrow, confined, or elevated spacesMove up and down stairs and / or service rampsReach overhead and below the knees, including bending, twisting, pulling, and stoopingPerform other reasonable job duties as requested by SupervisorsPREFERRED QUALIFICATIONSRelated Work Experience : No related work experienceSupervisory Experience : No supervisory experienceLicense or Certification : NoneAt Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunityWe actively foster an environment where the unique backgrounds of our associates are valued and celebratedOur greatest strength lies in the rich blend of culture, talent, and experiences of our associatesWe are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable lawSkills Required
Customer Service, safety compliance , Food Preparation, Cleaning, Teamwork, Cash Handling