Commis Chef

Position : Commis Chef

Company : Indulge Creamery

Location : Bandra, Mumbai

Salary : 15-25k (Competitive, based on experience)

Experience : 1-3 years (café, bistro, QSR, or cloud kitchen background preferred)

About the role :

Indulge Creamery, a new premium ice cream-led café, is looking for an enthusiastic and quick-learning Commis Chef to join its talented kitchen team. This is a hands-on role in a fast-paced, all-electric kitchen, perfect for passionate cooks who want to grow their skills in gourmet café food and creative desserts.

Key responsibilities :

• Support daily kitchen operations across prep, cooking, and service
• Prepare and plate menu items to exacting standards (breakfast, bowls, gourmet sandwiches, burgers, desserts)
• Assist in producing ice cream-based desserts and seasonal sundaes
• Handle mise en place, ingredient prep, and maintain clean work stations
• Work with the Head Chef and consulting chefs in recipe trials and food tastings
• Practice strict hygiene and food safety policies
• Receive and organise kitchen stock and materials as guided
• Learn new techniques in European, Mediterranean, and Continental cooking

Requirements :

Benefits :

To apply :

Send your CV and a brief note on your café / food experience to zarekarpranav95@gmail.com

or DM us here / apply via LinkedIn.

About Mettle Hospitality :

We are a leading F&B consulting group, helping launch and grow exceptional food brands nationwide.