Restaurant Manager

ConfidentialChandigarh, Nashik

6 days ago

Job description

Description

We are seeking a dynamic and motivated Restaurant Manager to lead our team in delivering exceptional dining experiences. The ideal candidate will be responsible for overseeing all aspects of restaurant operations, ensuring high standards of service, quality, and customer satisfaction.

Responsibilities

Oversee daily restaurant operations and ensure smooth functioning.
Manage staff, including hiring, training, and scheduling.
Develop and implement restaurant policies and procedures.
Maintain high standards of food quality, service, and hygiene.
Monitor inventory levels and order supplies as needed.
Handle customer complaints and feedback professionally.
Prepare financial reports and manage budgets effectively.
Coordinate with kitchen staff to ensure timely service.

Skills and Qualifications

Strong leadership and team management skills.

Excellent communication and interpersonal abilities.

Proficient in restaurant management software and POS systems.

Knowledge of food safety and sanitation regulations.

Ability to work in a fast-paced environment and handle stress effectively.

Financial acumen for budgeting and cost control.

Customer service-oriented with a focus on guest satisfaction.

Problem-solving skills and attention to detail.

Education

Bachelor of Business Administration (B.B.A), Master of Hotel Management (MHM)

Skills Required

Inventory Management, Staff Training, Customer Service, Food Safety, POS Systems, Menu Planning, Conflict Resolution, Time Management

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