Commi III

Company Description

Autogrill is the world's leading provider of food & beverage services for travelers, operating in 30 countries across 4 continents. With about 3,300 points of sale at approximately 774 locations, the Group employs around 46,000 people and is present in 139 airports. Autogrill serves people on the move primarily under concession agreements, with operations mainly in airports and motorways, and additional presence in railway stations, high streets, shopping centers, trade fairs, museums, and other cultural facilities.

Role Description

This is a full-time onsite role for a Commi III at Autogrill located in Bengaluru. The Commi III will be responsible for assisting in the daily preparation of food items, ensuring proper hygiene standards, maintaining kitchen cleanliness, and supporting the culinary team. The role involves tasks such as preparing ingredients, cooking, and presenting dishes as per the standards and guidelines set by the company.

Qualifications

• Food Preparation and Cooking skills
• Hygiene and Culinary Skills
• Effective Communication skills
• Ability to work in a fast-paced environment
• Prior experience in a similar role is a plus
• Relevant culinary certification or degree preferred

Skills Required

Food Preparation and Cooking skills, Relevant culinary certification or degree, Hygiene and Culinary Skills