Responsibilities :
- Ensure that the bar is set according to standards and procedures
- Prepare and serve drinks and snack orders according to service standard. Ensure that hot snacks and cold drinks are served promptly to the guests once they are ready, such that they arrive at the guests table at the correct temperature
- Creation of new beverage / cocktails to suit guests needs. Up-sell and promote other food and beverage offers at every available opportunity to maximize sales revenue.
To be successful in this role you'll need :
A strong knowledge & demonstrable experience of mixologyExcellent creativity paired with great communication skillsThe passion and desire to constantly.Skills Required
Inventory Management