Company Description
JOJO International, comprised of professionals with diverse backgrounds in engineering, management, and hospitality management, is dedicated to enhancing job prospects. Leveraging a vast network of industry connections, we provide accurate guidance and services to build lasting relationships. Our primary goal is client satisfaction, and we strive to help candidates gain international exposure. We assist qualified professionals in securing both permanent and contract jobs worldwide to support their growth and development.
Role Description
This is a full-time role for a General Cook, Commi (Any Cuisine) at for Restaurant located in Kuwait. The General Cook will be responsible for preparing ingredients, following recipes to cook various dishes, maintaining kitchen cleanliness, and ensuring food safety standards are met. The role involves daily kitchen operations such as assisting with menu planning, inventory management, and collaborating with other kitchen staff. This is an on-site position requiring dedication and a passion for culinary arts.
1. General Cooks
- Academic Qualifications & Experience :
- No of positions : 20
- Minimum of 2 to 5 years working experience in a reputable 4 Star Hotels & Resorts, Fine Dining Restaurants & Cuisine establishment or a culinary institute
- Fluent in English
- A Person who has worked in a middle position, reporting to CDP, in a reputable multi cuisine kitchen or a culinary institute. This person would have experience in well versed with all Indian, Continental / Italian, Arabic dishes and working experience in 4 star and above setup.
Skills :
Proficient in Indian Cuisine : Continental / Italian, Arabic dishes / Tandoor in particularProficient in the use of basic Computers, Excel, Emails and Chat as well as a fast typerStrong offline and online communicatorTrack Record of developing or participating in new Indian, Continental / Italian, Arabic, Italian cuisine menus and dishes will be added advantageInternational Package :
125 KD basic2 way Air ticket will be providedAccommodationTransportationDuty MealMedical9 hours duty + Applicable OTAsian Cooks
Academic Qualifications & Experience :No of positions : 20Minimum of 2 years working experience in a reputable Asian cuisine establishment or a culinary instituteFluent in EnglishA Person who has worked in a middle position, reporting to CDP, in a reputable multi cuisine kitchen or a culinary institute. This person would have experience in well versed with all Asian dishes and working experience in 4 star and above setup.Age Limit Up to 35 yearsSkills :
Proficient in Asian Cuisine : Japanese, Sushi, Thai Cuisines in particularProficient in the use of Computers, Excel, Emails and Chat as well as a fast typerStrong offline and online communicatorTrack Record of developing new Asian cuisine menus and dishes will be added advantageInternational Package :
125 KD basic2 way Air ticket will be providedAccommodationTransportationDuty MealMedical9 hours duty + Applicable OTFor Further Information Kindly Connect us on +91 9076452549 or Mail Us on [HIDDEN TEXT]
Skills Required
Proficient in Asian Cuisine, Proficient in Indian Cuisine