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Chef

Chef

ConfidentialNoida, India
2 days ago
Job description

Position : Chef – NPD ( Indian Cuisine)

Location : Noida

Company : Sukhna Foods

Experience : Minimum 3 years

Reports to : Corporate Chef

Employment Type : Full-time

About Sukhna Foods :

Sukhna Foods is a fast-growing food manufacturing company based in Noida, specializing in high-quality frozen and ready-to-eat Indian and Continental products. We're driven by innovation and a commitment to delivering exceptional taste and nutrition at scale.

Role Overview :

We are seeking a skilled and passionate Chef to join our New Product Development (NPD) team. The candidate will support the Corporate Chef in developing new food products and refining existing ones, with a focus on both Indian and Continental cuisines.

Key Responsibilities :

  • Assist in creating and testing new recipes aligned with market trends and consumer needs.
  • Standardize recipes and ensure they are scalable for commercial production.
  • Conduct kitchen trials and document cooking processes for consistency and quality.
  • Ensure food safety, hygiene, and FSSAI compliance in all NPD activities.
  • Collaborate with procurement and production teams for ingredient feasibility.
  • Contribute to sensory evaluation, costing, and shelf-life trials.
  • Stay updated on culinary trends in Indian and Continental cuisines.

Requirements :

  • Diploma / Degree in Culinary Arts or Hotel Management.
  • Minimum 3 years of hands-on experience as a Chef (preferably in hotel kitchens, QSRs, or food production units).
  • Expertise in both Indian and Continental cooking techniques.
  • Knowledge of recipe standardization and industrial food production is preferred.
  • Strong communication and documentation skills.
  • Creative, detail-oriented, and a team player.
  • What We Offer :

  • A collaborative work environment under the guidance of a seasoned Corporate Chef.
  • Creative freedom to develop innovative products.
  • Competitive compensation and growth opportunities in a rapidly expanding company.
  • Skills Required

    Recipe standardization, FSSAI compliance, Continental cooking techniques

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