Culinary Consultant

Role :  Culinary Consultant - Fixed Term contract for 11 months

Job description

Must be willing to travel LOCALLY Cochin, and as well out of city also, to carry out the job functions.

This job involves, the person locating the right group to demonstrate Nestle recipes and as well impart their Nutrition Knowledge to the consumers.

Be a part of sampling team and assist in Sampling operations.

• Conduct MIM Programs & Contests confirming to standards both Physical & Virtual
• Source and identify opportunities in geographies & liaise with Ladies Groups for the purpose of activities
• Regular co-ordination with KOL Educational Institutes, Chefs
• Regular Market Visits to check on the execution framework defined during Wet Sampling
• Co-ordinating & Conducting (defined locations) Play School Toddler Nutrition Sessions and Responsibilities

Required Candidate profile

Graduate Degree in Home Science and Nutrition (Completed)

Must have good communication and interpersonal skills, both in English and in local Language Malayalam.

Perks and Benefits

Rs.25000 (including taxes) apart from the allowances for travel Rs. 115 and food Rs. 225 (ta / da per day market working). Nestl is committed to providing equal opportunities without any discrimination on the grounds of age, color, disability, origin, nationality, religion, race, gender, or sexual orientation. We are an equal opportunity employer, and we value diversity at our company. For any reasonable accommodation in the recruitment process for persons with disabilities, kindly reach out to your recruiter. Reasonable accommodation includes any appropriate modifications to ensure that persons with disabilities are provided an equal platform in the recruitment process.

Skills Required

culinary skills