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▷ [29 / 10 / 2025] Chef De Partie - Multiple Cuisines

▷ [29 / 10 / 2025] Chef De Partie - Multiple Cuisines

Food WhispererBengaluru, Karnataka, India
22 hours ago
Job description

Role Summary : As a CDP Of Multiple Cuisine at Food Whisperer, you’ll lead a specific kitchen section—Indian, Conti, Halwai, Bakery and ensure every dish meets the brand’s high standards for taste, presentation, and consistency.

Key Responsibilities

  • Section Management : Independently manage Indian, Conti, Halwai, Bakery Cuisine kitchen section with precision and ownership.
  • Cooking & Presentation : Prepare dishes per standard recipes; ensure mise en place is ready for smooth service.
  • Quality Control : Maintain consistency in taste, portioning, and presentation; check freshness and storage.
  • Inventory & Waste Management : Monitor stock, report shortages, minimize waste, and ensure proper labeling and storage.

Requirements

  • 5–8 years of professional kitchen experience in Indian, Conti, Halwai, Bakery, Oriental Cuisines Only
  • Strong grasp of culinary techniques, hygiene standards, and kitchen operations.
  • Ability to thrive under pressure and maintain quality during busy service.
  • Culinary certification preferred but not mandatory.
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