BartenderAll In Hospitality India Pvt. ltd • Mumbai, Maharashtra, India
Bartender
All In Hospitality India Pvt. ltd • Mumbai, Maharashtra, India
6 hours ago
Job descriptionGreet guests with a friendly and professional attitude Take orders and provide menu recommendations Handle guest queries and resolve minor complaints Build rapport with guests to enhance their bar experience Set up and close the bar daily Maintain stock of liquor, mixers, garnishes, and glassware Keep the bar clean, organized, and properly sanitized Follow opening / closing checklists and operational procedures Process payments accurately (cash, card, POS system) Manage tabs for dine-in guests Ensure proper billing and avoid discrepancies Follow alcohol service laws and responsible service guidelines Check IDs to ensure legal drinking age compliance Maintain hygiene standards (HACCP and local food safety rules) Report any equipment issues, breakages, or incidents Assist with stock counts and ordering Track usage and minimize waste Ensure proper storage of beverages High School Diploma / 10+2 Certification in Bartending, Mixology, or Hospitality Training in Responsible Alcohol Service (if applicable) 1 - 2 year bartending or F&B experience Freshers with strong communication skills and training may qualify 1–3 years experience as a Bartender Cocktail-making and mixology experience required Experience using POS and bar equipment Strong mixology and drink knowledge Excellent communication and guest service skills Ability to work under pressure and multitask Good memory and attention to detail Knowledge of alcohol regulations and safety procedures Clean, professional, and well-groomed appearance Teamwork and time management Willingness to work late hours, weekends, and holidays Physical stamina to stand long periods Ability to lift beverage cases and bar supplies
Job Description – Bartender
Key Responsibilities
1. Beverage Preparation
- Prepare and serve cocktails, mocktails, spirits, beer, wine, and specialty drinks
- Follow standard recipes and presentation guidelines
- Suggest drinks and upsell premium products
- Ensure accurate portion control and consistency in taste
2. Customer Service
3. Bar Operations
4. Cash Handling
5. Safety & Compliance
6. Inventory & Stock Management
Education Requirements
Minimum :
Preferred :
Experience Requirements
Entry-Level Restaurants :
Mid / High-End Restaurants :
Skills & Competencies
Additional Requirements
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Bartender • Mumbai, Maharashtra, India
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