Research And Development Manager

Position :

R&D Manager – Liquor Manufacturing

Location : Hyderabad

Experience :

Minimum 5 years in Alcohol / Spirits / Blending Industry

Industry :

Liquor / Distillery / Beverages / Spirits

Job Summary :

We are seeking an experienced and innovative

R&D Manager

to lead

Product Development, Blending, and Innovation

for a reputed liquor manufacturing company based in Hyderabad.

The ideal candidate will have a proven background in

alcoholic beverage formulation, blending, and new product development (NPD)

with a deep understanding of

flavor profiles, sensory evaluation, and regulatory standards. The role requires technical expertise combined with creative insight to deliver high-quality, market-relevant products.

Key Responsibilities :

Lead

New Product Development (NPD)

from concept to commercialization across categories such as whisky, vodka, rum, gin, and other spirits.

Drive

formulation, blending, and flavor development

ensuring product consistency and quality excellence.

Conduct

market and sensory research

to identify trends, flavors, and opportunities for innovation.

Oversee

pilot trials, lab-scale experiments, and product testing

for new blends and improvements.

Collaborate with

production, quality, packaging, and marketing teams

to ensure technical feasibility and brand alignment.

Ensure all formulations comply with

excise laws, FSSAI regulations, and internal quality standards.

Evaluate and source

raw materials, flavoring agents, and packaging inputs

for quality and cost optimization.

Maintain comprehensive

documentation, formulation records, and process SOPs.

Provide

technical guidance

to the operations team for scaling up R&D formulations to production level.

Continuously explore

new technologies, ingredients, and processes

to drive innovation in the liquor segment.

Candidate Profile :

Bachelor’s or Master’s degree in

Food Technology, Chemistry, Fermentation Technology, or related field.

Minimum

5 years of experience

in

R&D, blending, or product development

within the

liquor, distillery, or beverage industry.

Strong expertise in

spirit formulation, blending, maturation, and sensory analysis.

Proven track record in

new product launches and innovation projects.

In-depth understanding of

regulatory and excise requirements

in the alcohol industry.

Excellent analytical, creative, and project management skills.

Strong communication and cross-functional collaboration abilities.