Purchase Manager

Along with proper commercial calculation.

• Identify and implement opportunities for improving the food court operations and vendor performance.
• Encourage the vendors and align food festivals for our existing clients.
• Negotiate the commercials with vendors and clients as and when required.
• Deep understanding of menu management, cafeteria operations, execution & implementation of Evaluate and select vendors based on a comprehensive assessment of quality, cost, and reliability. Bachelors in any degree. Would prefer if IHM / MBA in supply chain management.
• Proven experience working as an F&B vendor manager.
• Proficient in all Microsoft Office applications.
• The ability to travel for work.
• Knowledge of Catering unit operations, manpower handling, curating menus & production plans.