Qualifications and Skills Proficiency in cost accounting to manage and analyze costs, ensuring efficient price setting and cost control. (Mandatory skill)Experience in manufacturing finance for optimizing financial operations and improving the productivity in a manufacturing environment. (Mandatory skill)Strong skills in implementing and maintaining internal controls to safeguard company assets and ensure accurate financial reporting. (Mandatory skill)Expertise in budgeting to plan, track, and allocate resources effectively, aligning with strategic business goals.Ability to collaborate across functions to drive cohesive strategies and optimize financial performance.Competencies in financial reporting to accurately compile, analyze, and present financial data to stakeholders.Skills in financial planning to develop strategies that promote financial health and organizational growth.Proficiency in forecasting to predict financial trends, assisting in strategic planning and decision-making.Roles and Responsibilities Oversee all financial operations for the beverages segment, ensuring alignment with corporate financial strategies.Develop and implement financial procedures and policies to enhance the efficiency of financial operations.Prepare detailed budgets, financial statements, and reports, providing insights to guide business decisions.Monitor and control expenditures and ensure the optimal allocation of financial resources within the sector.Collaborate with cross-functional teams to define and implement cost-saving initiatives.Manage and enhance internal controls to safeguard assets and ensure compliance with regulatory requirements.Support senior management with strategic financial planning, forecasting, and analysis.Track key performance indicators to identify trends, preparing strategic recommendations for management.Skills Required
Cost Control, financial performance , Financial Operations, Budgeting