Venue Operations Director

About BYG Ventures

BYG Ventures is a Bangalore-based hospitality brand operating some of the city’s most vibrant and experiential spaces — Byg Brewski, Bob’s Bar, and Jollygunj. We are passionate about creating memorable experiences and building strong community connections through creative marketing, immersive branding, and strategic campaigns.

Role Overview

The Unit Manager will be responsible for overseeing the day-to-day operations of the assigned outlet (Bob’s Bar or any upcoming brand under Byg Ventures). The role involves ensuring operational excellence, maintaining high service standards, maximizing profitability, and fostering a culture of team engagement and guest satisfaction..

Key Responsibilities Operations & Service Excellence

• Lead all aspects of outlet operations including dining, bar, kitchen coordination, and guest service.
• Ensure adherence to company SOPs, hygiene, and safety standards.
• Maintain operational efficiency through strong floor management and team coordination.
• Drive consistency in food quality, service delivery, and ambience.

Financial & Business Management

People Leadership

Guest Relations & Brand Experience

Compliance & Reporting

Qualifications & Experience