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AccorHotel
Food & Beverage ExecutiveAccorHotel • Vijayawada, Andhra Pradesh, India
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Food & Beverage Executive

Food & Beverage Executive

AccorHotel • Vijayawada, Andhra Pradesh, India
30+ days ago
Job description
  • Oversee daily food and beverage operations ensuring seamless service delivery quality standards and cross-departmental coordination for exceptional guest experiences
  • Develop and execute strategic F&B initiatives that drive profitability customer satisfaction and brand reputation
  • Supervise train mentor and evaluate F&B staff fostering a collaborative and motivated team environment with constructive performance feedback
  • Implement and maintain food safety protocols ensuring full compliance with FSSAI regulations and industry standards
  • Analyze operational metrics and customer feedback to identify improvement opportunities and implement corrective actions
  • Resolve operational challenges and customer concerns with transparency and decisiveness


Qualifications :

  • Proficiency in food and beverage operations management and hospitality best practices
  • Excellent leadership and team management capabilities with proven staff training experience
  • Advanced customer service orientation and problem-solving abilities
  • Proficiency with Point of Sale (POS) systems and restaurant management software
  • Strong organizational and time management skills with ability to multitask in fast-paced environments
  • Excellent written and verbal communication skills in English
  • Bachelors degree in Hospitality Management Business Administration Hotel Management or related field


Remote Work :

No


Employment Type :

Full-time


Experience: years
Vacancy: 1

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Food & Beverage Executive • Vijayawada, Andhra Pradesh, India

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