Foodlink Services - Head - Finance

Job Description : Finance Head

Location : Chandigarh

Department : Finance

Reports to : General Manager / Managing Director

Drive strategic and operational leadership of finance functions for Banqueting & Catering businesses in Chandigarh, ensuring compliance, profitability, and process excellence.

Key Responsibilities

• Oversee all financial activities, including budgeting, forecasting, MIS reporting, and financial planning for banquet and catering operations.
• Lead and manage accounts, payables / receivables, cost control, revenue optimization, and internal controls.
• Review and analyze P&L, cash flows, and operational metrics specific to banquet and catering projects.
• Ensure statutory compliance with GST, TDS, income tax, and other regulations; coordinate with auditors and tax authorities.
• Implement financial best practices, controls, and ERP systems tailored to banqueting / catering.
• Partner with operations and sales teams to plan profitable events, track margins, and control expenses.
• Support leadership in decision-making with clear financial analysis and recommendations.
• Mentor and supervise the finance team; drive a culture of continuous process improvement and financial integrity.
• Manage vendor contracts, payment cycles, and timely disbursements to suppliers and service partners.
• Conduct variance analysis, highlight cost-saving opportunities, and implement corrective CA / MBA (Finance) or equivalent, with experience in Minimum 8-12 years of overall finance experience, including at least 4 years in a leadership role.
• Strong expertise in budgeting, compliance, MIS, financial modeling, event / catering cost controls.
• Proficiency in Tally, SAP, or hospitality ERP systems.
• Excellent leadership, analytical, and communication skills.
• High integrity and process orientation; experience in audit and statutory reporting.

(ref : iimjobs.com)