Head of Operations - Catering Business

Job Title : Head of Operations – Luxury Catering Business

Location : Hyderabad

CTC : Up to ₹30 LPA

Experience Required : 10–20 Years

How to Apply

Interested candidates can WhatsApp their CV to : +91 85860 15169

Or email at : mukul.narla@unisoninternational.net

Industry Preference : Luxury Hotels (Banquets), Premium Catering, Large-Scale Events / Weddings

Travel Requirement : Must be open to frequent travel

Local Preference : Candidates currently based in Hyderabad with strong local network

About the Role

We are seeking an experienced and dynamic Head of Operations to lead end-to-end operations for a luxury catering business in Hyderabad. The ideal candidate must come from a luxury hotel banquets background or a premium catering company , have deep insight into the Hyderabad wedding market , and possess strong connections with wedding planners, premium venues, and event agencies .

Key Responsibilities

Lead and manage end-to-end operations for luxury catering events, including weddings, social gatherings, and corporate functions.

Build and maintain strong relationships with Hyderabad wedding planners , venue partners, decorators, and event agencies.

Oversee planning, production, logistics, manpower deployment, and on-ground execution for all events.

Ensure the highest standards of food quality, service excellence, and client satisfaction.

Manage and train large teams across kitchen, service, logistics, and execution departments.

Develop and implement operational SOPs to enhance efficiency.

Handle cost control, vendor management, inventory, and resource planning.

Conduct site inspections, client meetings, menu tastings, and pre-event checks.

Coordinate with sales and culinary teams for successful event execution.

Travel as required for destination events and multi-city operations.

Required Qualifications & Experience

10–20 years of experience in operations within luxury hotels (banquets), premium catering companies, or large-scale wedding / event operations .

Must be currently based in Hyderabad with strong knowledge of the local wedding ecosystem.

Strong network with wedding planners, event agencies, and high-end venues in Hyderabad.

Demonstrated experience handling large, premium weddings and social events.

Excellent leadership, organisational, and problem-solving skills.

Ability to perform under pressure and manage multiple events simultaneously.

Open to extensive travel for events.

Key Competencies

Banquet & Catering Operations Management

Vendor & Planner Coordination

Wedding Market Expertise (Hyderabad)

Leadership & Workforce Management

Service & Quality Standards

Event Planning & Execution

Cost & Resource Optimization

Client Handling & Relationship Management