Cafe Manager / Restaurant Manager

Job Title : Café Manager

Location : Davanagere, Karnataka

Food & Accommodation : Provided

Company Overview :

A popular bakery and café brand known for its delicious range of cakes, pastries, and snacks. We are looking for an enthusiastic and responsible Café Manager to lead our Davanagere outlet and ensure an excellent customer experience.

Key Responsibilities :

Oversee daily café operations, ensuring smooth and efficient service.

Manage café staff, including scheduling, training, and performance monitoring.

Ensure high standards of customer service and satisfaction.

Handle billing, cash management, and daily sales reports.

Coordinate with the kitchen and production team for timely order delivery.

Maintain hygiene, cleanliness, and safety standards across the café.

Manage inventory and place orders for supplies as needed.

Resolve customer complaints promptly and professionally.

Drive sales through promotions, upselling, and maintaining good customer relationships.

Ensure compliance with company policies and operational procedures.

• Requirements :

Graduate or Diploma in Hotel Management / Hospitality / Business preferred.

3–5 years of experience in café, restaurant, or QSR management.

Strong leadership, communication, and team management skills.

Good understanding of café operations, sales, and customer handling.

Ability to work flexible hours, including weekends.

Knowledge of POS systems and basic accounting preferred.

Perks & Benefits :

Free Food & Accommodation provided.

Attractive salary and growth opportunities.

Work with a reputed and expanding F&B brand.

Skills Required

Hotel Management, Hospitality, Food And Beverages, qsr, Accounting, Operations, Leadership, Communication