CDP / DCDP - Continental Section

Description

We are seeking a motivated and skilled CDP / DCDP for our Continental Section in India. The ideal candidate will have experience in preparing and cooking a variety of continental dishes while adhering to food safety regulations. This position requires a passion for culinary arts and the ability to work collaboratively in a dynamic kitchen environment.

Responsibilities

• Prepare and cook continental dishes according to established recipes and standards.
• Ensure that all food safety and hygiene standards are met in the kitchen.
• Assist in menu planning and development of new recipes.
• Monitor inventory levels and assist in ordering supplies as needed.
• Maintain cleanliness and organization of the kitchen and workstations.

Skills and Qualifications

Skills Required

Menu Development, Food Safety, Inventory Management, Cost Control, Team Leadership, Customer Service, Time Management