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Food And Beverage Manager
ConfidentialIndia, Cochin / Kochi / Ernakulam9 days ago
Job descriptionBachelor's degree / Diploma in Hotel Management, Hospitality, or related field Proven experience (5+ years) in a similar role within the hospitality industry Strong leadership, communication, and interpersonal skills In-depth knowledge of food and beverage operations and trends Proficiency in inventory software and point-of-sale systems Excellent organizational and problem-solving abilities Flexibility to work weekends, holidays, and shift Certification in Food Safety or HACCP Multilingual skills are an advantage International hotel or resort experience is a plus
Job Summary :
We are seeking a dynamic and experienced Food and Beverage Manager to oversee the day-to-day operations of our F&B department. The ideal candidate will ensure high-quality service, optimize profitability, manage teams effectively, and deliver an exceptional dining experience for all guests.
Key Responsibilities :
- Plan, forecast, and execute food and beverage orders, inventory, and budgets
- Oversee daily operations of restaurants banquet services and room service
- Maintain high standards of food quality, hygiene, and customer service
- Develop and implement standard operating procedures (SOPs) for F&B services
- Lead, train, and motivate F&B staff to ensure excellent service
- Handle guest complaints and resolve issues promptly
- Monitor compliance with health and safety regulations
- Collaborate with chefs and culinary teams on menu planning and costing
- Analyze financial reports and take action to improve profitability
- Plan and execute promotional events and seasonal menus
Requirements :
Preferred Qualifications :
Send resume to [HIDDEN TEXT]
M : 9446218338 / 9446283381 / 9539611222
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Skills Required
Food and Beverage Operations
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Food Beverage Manager • India, Cochin / Kochi / Ernakulam