- Search jobs
- amritsar%2C punjab%2C india
Jobs in Amritsar%2C punjab%2C india
Restaurant Incharge
FATBELLY FOODS PVT. LTD.Amritsar, INFreight Broker
Sai Sartaj Group Of CompanyPunjab, IN- Promoted
Ediiie - Specialist - Growth Marketing
DHI TATTVA SOLUTIONS PRIVATE LIMITEDPunjab, India- Promoted
- Promoted
Bits In Glass - Specialist - Recruitment
Bits In GlassPunjab, IndiaImmigration case assistant
Breakway ImmigrationPB, IN- Promoted
Delivery Associate / Guest Delight Associate
Jubilant FoodWorks (RAJ,HARYANA,UP,UK)Amritsar, Punjab, IndiaGround Staff (Airlines)
konrad integratedAmritsar -I, PB, inFront Desk Associate | Receptionist (Female)
MMHAmritsar, Punjab, India- Promoted
- Promoted
Antier Solutions - Specialist - Email Marketing
Antier Solutions Pvt LtdPunjab, India- Promoted
Cybernext - Performance Marketer - PPC
Cybernext Private LimitedPunjab, India- Promoted
Restaurant Incharge
FATBELLY FOODS PVT. LTD.Amritsar, IN- Full-time
We have vacant of 10 Restaurant Incharge Jobs in Chandigarh,Panchkula, Haryana,Mohali, Punjab,Ludhiana, Punjab,Patiala, Punjab,Jalandhar, Punjab,Delhi / NCR,Zirakpur, Punjab,Banur, Mohali, Punjab,Amritsar, Punjab,Yamunanagar, Haryana,Cost Controller,Manpower Handling, | Educational Qualification : Other Bachelor Degree | Skill Hospitality, Cost Controller,Manpower Handling etc.
Responsibilities :
Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors
Organize and supervise shifts
Appraise staff performance and provide feedback to improve productivity
Estimate future needs for goods, kitchen utensils and cleaning products
Ensure compliance with sanitation and safety regulations
Manage restaurants good image and suggest ways to improve it
Control operational costs and identify measures to cut waste
Create detailed reports on weekly, monthly and annual revenues and expenses
Promote the brand in the local community through word-of-mouth and restaurant events
Recommend ways to reach a broader audience (e.g. discounts and social media ads)
Train new and current employees on proper customer service practices
Implement policies and protocols that will maintain future restaurant operations