Quality Assurance Lead - Food Manufacturing

Conduct internal audits across multiple manufacturing units to ensure compliance with quality standards.

• Implement CTQ (Critical to Quality) parameters into manufacturing processes to enhance product quality.
• Lead RCA (Root Cause Analysis) and CAPA (Corrective & Preventive Actions) initiatives for audit findings and ensure timely closure.
• Maintain accurate QA documentation and records for audits, inspections, and reporting.
• Ensure compliance with FSSAI, ISO 22000, BRC, and other relevant food safety standards.
• Collaborate with cross-functional teams to drive continuous improvement in quality processes.

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