Operations Manager

Operation Manager

Duties & Responsibility)

As an Operation Manager, will be responsible for overseeing the operations of outlet within a hospitality establishment. Your main duties will include managing the staff, ensuring customer satisfaction, maintaining the outlets financial performance, and implementing marketing strategies.

Key Responsibilities

1.Staff Management :

• Hire, train, and supervise staff members to ensure high levels of customer service and operational efficiency.
• Create work schedules and assign tasks to optimize productivity and service quality.

2.Customer Service :

3.Financial Oversight :

4.Inventory Management :

5.Operational Standards :

6.Marketing and Promotions :

Experience :

Skills :