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F & B EXECUTIVE
The Raintree HotelsChennai, Tamil Nadu, India14 days ago
Job descriptionBachelor's degree OR Diploma in Hotel Management Proven experience in the hospitality industry. Strong leadership and team management skills. In-depth knowledge of food and beverage operations and service standards. Excellent communication and interpersonal skills. Ability to work in a fast-paced environment and handle pressure. Strong problem-solving and decision-making abilities.
ROLE AND RESPONSIBILITIES
- Planning, coordinating, directing, and monitoring the effectiveness of all food and beverage activities in the facility to meet the organization standards.
- Direct and coordinate food and beverage operations to ensure customer satisfaction and profitability.
- Ensure compliance with health, safety, and sanitation regulations.
- Monitor inventory levels and order supplies as needed to meet demand.
- Collaborate with chefs and kitchen staff to plan and execute menus.
- Handle customer complaints and feedback promptly and effectively.
- Analyze financial data to identify areas for cost reduction and operational improvement.
Qualifications
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Executive • Chennai, Tamil Nadu, India