Were Looking for a Sous Chef who will ensure smooth daily operations maintain food quality and hygiene and contribute to innovative menu development.
International experience is a plus.Assist the Ex...Show moreLast updated: 25 days ago
Chef
PVR LimitedBangalore Urban, Karnataka, India
PVR Limited, established in 1997, is India's most admired multiplex chain known for revolutionizing the cinema experience by introducing multiplex cinemas to the country.
With headquarters in Gurugr...Show moreLast updated: 24 days ago
Japanese Cuisine Chef (CDP / Sous chef level)
Four Seasons Hotels and ResortsBengaluru
Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our ...Show moreLast updated: 7 days ago
Promoted
Chef de Partie 2
Royal Caribbean InternationalBengaluru, Karnataka, India
Supervises and coordinates activities of a specialized workstation engaged in preparing and baking bread and pastry, preparing pantry and buffet, butchery or other specialties served in a variety o...Show moreLast updated: 11 days ago
Junior Chef
White ForceBengaluru
Urgent hiring for the position of Junior Chef in the company.Location - Bangore (Mosque road).Experiance - Min 1 yr experiance as an chef.
Interesed candidate can share their CV in the below mention...Show moreLast updated: 30+ days ago
Chinese Chef
FOUR SEASONS HOTELS AND RESORTSINDIA
Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.Our ...Show moreLast updated: 30+ days ago
New!
Sous Chef (Asian )
HiltonBangalore, Karnataka, India
With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight.From an open door to a welcoming smile and an exceptional experience we offer the mil...Show moreLast updated: 2 hours ago
Promoted
Executive Sous Chef
Shangri-La BengaluruBengaluru, Karnataka, India
This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru.The Executive Sous Chef will be responsible for overseeing the kitchen operations, managing the culinary team, an...Show moreLast updated: 12 days ago
Promoted
Sous Chef - South Indian
JW Marriott, BengaluruBengaluru, Karnataka, India
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail.You will assist the Executive Chef in providing exceptional food quality and presentation.Oversee and assi...Show moreLast updated: 9 days ago
Sous Chef
AccorHotelBengaluru, Karnataka, India
Assist the Executive Chef in planning and directing food preparation.Supervise kitchen team and ensure smooth kitchen operations.
Ensure consistent quality and presentation of all dishes.Maintain hi...Show moreLast updated: 16 days ago
Bakery Chef
Talent CornerGujarat
Urgent requirement for a Bakery Chef in a 4 star Hotel & Restaurant.Location : Vadodara (Gujarat)Experience : 9 to 10 years.Show moreLast updated: 30+ days ago
Executive Chef
ARDOR TALENT SOLUTIONS PRIVATE LIMITEDBengaluru, India
Job Opportunity : Executive Chef – Bengaluru & Hyderabad.A leading global food services company with operations across metro cities in India is looking for an.
Responsible for developing ne...Show moreLast updated: 30+ days ago
Promoted
Executive Chef
Elior IndiaBengaluru, Karnataka, India
France is one of the leading global players in Food services, operating in India since 2017 with presence across metro cities".
Developing of new menus and recipes with a view to ensure the highest ...Show moreLast updated: 11 days ago
Promoted
New!
Full Stack Developer (Web + Mobile)
GST ManagerBengaluru, Karnataka, India
Full Stack Developer (Web + Mobile).GST Manager (Tax Collars Private Limited).GST Manager | Tax Collars Private Limited.GST and tax solutions across India.
As a fast-scaling startup, we're building ...Show moreLast updated: 7 hours ago
Commercialization Manager (Chicken)
Jubilant FoodworksBangalore,Bengaluru
New Product Development : Lead and manage the development of new chicken product recipes, including formulation, sensory evaluation, and documentation.
Collaborate with R&D, marketing, and operations...Show moreLast updated: 30+ days ago
Pastry Chef
Hilton Hotels oamp ResortsINDIA
A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.As a Pas...Show moreLast updated: 30+ days ago
Assistant Manager Finance
Radisson Hotel GroupBengaluru, Karnataka, India
To gather, process, analyse and present relevant data on the performance of the food and beverage department with appropriate comments to the management.
To take corrective action whenever necessary...Show moreLast updated: 6 days ago
Promoted
Chef Tournant
Celebrity CruisesBengaluru, IN
Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.Must have excellent food knowledge and a full understanding of culinary terms.Must be able to read, und...Show moreLast updated: 30+ days ago